Nice food, attentive service and inviting ambience. It's been a while since my last visit and I forgot how pleasant my experiences have been. Went to meet a friend for dinner and we got the Laotian sausages to start, beef salad, a side of sticky rice, Thai fried rice and 2 Thai ice coffees. Aware that I didn't pick all the specials and went with some safe options but we left feel satisfied, satiated and with leftovers (always a plus for me), the damage to our wallet wasn't too bad. If I am recalling correctly, it was about $30 with tip per person.

My new favorite spot. The soup is the perfect remedy after a hangover, or a cold San Francisco day. The food here so far is delicious, the portions are big and the price point is great I'm a happy camper. I'll be back again to try the other dishes

There are metered parking spots and limited free parking around this restaurant. We walked passed by this restaurant, we thought they were closed because it was pretty dim inside. Once we entered the restaurant, we were greeted and seated by a friendly waiter. We order the chicken satay, chicken pad thai, pork with cashews, seafood sizzling platter, chicken pineapple fried rice, and mango sticky rice. All the food came out in a timely manner. The chicken satay were fried and not grilled like other restaurants. They were pretty dry even with the peanut sauce and cucumber relish on top of them. The sauce for the chicken pad thai had the balance of sour, salty, and sweetness to it. The pork with cashews and chicken pineapple fried rice were tasty and flavorful. The seafood sizzling platter was still sizzling when it got to our table. The mango sticky rice wasn't too sweet, which we really liked. The prices were fairly reasonable and they gave us generous portions. We'll be back to try their fresh spring rolls and their other entrees.

Champa Garden is hands down one of my favorite Thai restaurants in the city! The food here is incredibly authentic, with flavors that transport you straight to Thailand. The portion sizes are decent, ensuring you leave fully satisfied. If you visit, the must-try dishes are the Laos sausage--be sure to ask for lettuce wraps to go with it--and the stir fry crispy pork with Chinese broccoli. Both are absolutely delicious and showcase the restaurant's commitment to quality and authenticity. What makes Champa Garden even better is that there's usually no wait, and the staff is consistently attentive, making the dining experience even more enjoyable. If you're in the mood for some authentic Thai cuisine, Champa Garden is a spot you can't miss!

It's actually my first time to dine in here, tho it isn't my first time to try their food. I always order online and to go. As for someone who used to be a cook and a server in a thai restaurant, I must say that this restaurant is legit! The food is great! The service was excellent! The ambiance is casual and cozy. A must try and visit! Recommendation to owner: For Pad Thai - cabbage should be cut finely, curry should have lesser onion(it's a waste if a customer don't finish it) Overall, great food, great staff and great place!

This is my first time dining here and came here during lunch on a Sunday. Based on the other reviews, I wanted to try their Champa Sampler which includes Lao sausages, fried rice ball salad & fried spring rolls. This dish was really good! I loved their fish sauce and enjoyed the veggies that was included in this dish to make wraps. It's a good portion and can be easily shared between 2-4 people. I also tried their Lao Style Papaya Salad and i wished I got it more spicier. The papaya salad was light and refreshing, but probably wouldn't order again. I would definitely come back and order their Champa Sampler! Service here was pretty quick and they have a few tables inside to dine in.

I've been a frequent customer of Champa Garden. We like this location because it's often not too busy and the food is always on point. At the very least, we always get the Champa Sampler. It's a perfect combination with the lao sausages, crispy rice, and fried egg rolls with greens and noodles on the side for you to wrap. On that particular day, the Pad Ped Pla Dook was not up to par with the green beans being quite old and hard to chew. Other than that, we enjoyed our meal and was in and out of there less than 1.5 hours which is great when you have a kiddo. We went on a Saturday during lunch time and the service was just ok, we asked for a high chair and instead of the server getting it for us upon getting seated, he just stood there behind the counter so we got it ourselves.

Ordered for take-out. Service was friendly upon arrival and also prompt with my order. Restaurant wasn't very busy inside (only 2 tables sat). I ordered 4 items: Fresh Spring Rolls (added Tofu), Nam Kaow (aka Rice Ball Salad), Tom Yum soup, and Beef Pad Se-Ew. I enjoyed the hot and sour Tom Yum soup. Loved the spring rolls with tofu: very light and tasteful with the 2 sauces on the side. I also love the rice ball salad starter; although it tasted a little too salty today. The Pad Se-Ew was also too salty as well :( I still would come back though.